Tasting Notes:
When we opened this wine last night with dinner, I knew I had to share this one on the blog! Awarded 92 Points--Wine Enthusiast, this Cab has "classic Napa tannins" and just the right amount of acid to give a nice sharp bite on the tongue while balancing well on the palate. Tasted great after allowing it to aerate a bit. It was a sad moment when the last drops of the fruit-forward, musky ripe raspberry and dark cherry-driven flavors left the bottle. I have a feeling this wine will age well and will taste great in a few years...good thing we purchased more than one bottle!
Harvest Chemistry:
Avg Brix: 25.6
pH: 3.65
TA (g/L): 6.5
Technical Wine Notes:
Blend: Cabernet Sauvignon: 84%, Cabernet Franc: 16%
New Oak: 80%
Alc %: 14.7%
pH: 3.72
TA: 6.1 g/L
RS: 1.1 g/L
9L Cases Produced: 969
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Cheers,
B
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